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Engineering for dairy and food products

By: FARRALL ,ARTHUR .WMaterial type: TextTextLanguage:   ENGLISH Publication details: WILEY EASTERN NEW DELHI ; 1967 Description: 674Subject(s):   GENERALDDC classification: 813 |
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Holdings
Item type Current library Home library Call number Status Notes Date due Barcode
GENERAL BOOKS GENERAL BOOKS PCCOE
PCCOE
813 (Browse shelf(Opens below)) HandedOver To Department GENERAL PCCOEEC05324

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