Food science and nutrition
Material type: TextPublication details: New Delhi ; Oxford University Press ; 2023 Edition: 3rdDescription: xxvii, 441ISBN: 9780199489084DDC classification: 613.2 |Item type | Current library | Home library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books | PCU LIBRARY | PCU LIBRARY | 613.2 F23R (Browse shelf(Opens below)) | Available | 003204 | |
Books | PCU LIBRARY | PCU LIBRARY | 613.2 F23R (Browse shelf(Opens below)) | Available | 003205 | |
Books | PCU LIBRARY | PCU LIBRARY | 613.2 F23R (Browse shelf(Opens below)) | Available | 003206 | |
Books | PCU LIBRARY | PCU LIBRARY | 613.2 F23R (Browse shelf(Opens below)) | Available | 003207 | |
Books | PCU LIBRARY | PCU LIBRARY | 613.2 F23R (Browse shelf(Opens below)) | Available | 003208 |
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